Year end Celebration Menu

Friday 20th December from 5PM

Beats, Beer & BBQ

Seared Japanese Tuna Kebab (+Vege) with Lime Mayo

$20

Peri-Peru Chicken on Portuguese Rice

$20

Hickory Steak with Blue Cheese & Pear Salad

$25

Pavlova with Vanilla crème

$10

Kids: Pimped Sausage Sanger

$10